4.7
(221)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Begin by making the marinade. In a small bowl, whisk together the honey, oil, vinegar, cumin and red pepper flakes. Easy, right?
Step 2
Sprinkle both sides of the pork chops with salt and pepper and place in a re-sealable plastic bag with the marinade. Let rest on the counter for 1 hour. That's easy.
Step 3
Heat a grill or grill pan over medium heat. Remove the pork chops from the bag and lightly sprinkle with salt and pepper. Place on the grill and cook until the pork chop releases from the grill, about 4 minutes. Flip and cook on the other side for another 3 minutes. If using a grill pan, be sure to do in batches so you don't steam the chops. And don't worry if you have neither; you can do this in a pan. See, easy!
Your folders

322 viewsfoodnetwork.com
5.0
(5)
10 minutes
Your folders

707 viewskristineskitchenblog.com
5.0
(10)
16 minutes
Your folders

421 viewswellplated.com
5.0
(3)
7 minutes
Your folders

609 viewsdinneratthezoo.com
5.0
(31)
20 minutes
Your folders
297 viewsthepioneerwoman.com
Your folders

292 viewscookthestory.com
12 minutes
Your folders
442 viewswellplated.com
Your folders
108 viewsdinneratthezoo.com
Your folders

121 viewsbettycrocker.com
4.0
(1)
Your folders

90 viewstasteofhome.com
4.7
(39)
10 minutes
Your folders

279 viewsfoodnetwork.com
5.0
(1)
35 minutes
Your folders

300 viewsallrecipes.com
4.7
(177)
40 minutes
Your folders

259 viewstasteofhome.com
4.7
(19)
15 minutes
Your folders

201 viewsskinnytaste.com
5.0
(3)
8 minutes
Your folders
420 viewsjustapinch.com
5.0
(14)
10 minutes
Your folders

553 viewsafamilyfeast.com
30 minutes
Your folders

525 viewstheendlessmeal.com
4.8
(12)
14 minutes
Your folders

840 viewstheendlessmeal.com
4.8
(12)
14 minutes
Your folders

253 viewsfood.com
5.0
(386)
15 minutes