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Export 15 ingredients for grocery delivery
Step 1
Add 1 cup mayonnaise, 1 tablespoon red wine vinegar, 1 teaspoon kosher salt, ¼ teaspoon freshly cracked black pepper, 1 tablespoon Italian seasoning, 2 teaspoons minced garlic, and 3 tablespoons pepperoncini pepper liquid to a medium bowl and whisk to combine.
Step 2
Stir in ½ cup grated parmesan cheese. Cover and chill in the refrigerator while you prepare the salad.
Step 3
In a large mixing bowl, add 3 cups shredded iceberg lettuce, 2 cups shredded or thinly sliced Brussels sprouts, 12 ounces sliced salami, 8 ounces chopped deli ham, 8 slices chopped provolone cheese, ½ cup chopped red onion, ½ cup sliced pepperoncini peppers, and 1 cup halved grape tomatoes.
Step 4
Pour the dressing over the salad and gently toss until everything is well coated with the dressing.
Step 5
Garnish with red pepper flakes and freshly cracked black pepper and serve immediately.
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