Easy Ham and Potato Hash

Name: Easy Ham and Potato Hash
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 6 potatoes, peeled and cubed; 1 onion, diced; 1/2 cup ham, shredded; 1 -2 tablespoon olive oil; 1 tablespoon butter; 1/2 cup cheddar cheese, shredded; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon onion salt; 1/4 teaspoon cayenne pepper; 1/2 teaspoon garlic powder; 1/2 teaspoon cajun seasoning

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Cost: $12.06 /serving

Author : Kellogs

potato onions vegetable

Step 1

Heat oil in large skillet over medium-high heat until sizzling.

Step 2

Add cubed potatoes and the last six ingredients to pan.

Step 3

Fry potatoes until golden brown and fork tender, stirring occasionally.

Step 4

Then add the butter and diced onion. Mix.

Step 5

When the onion has softened slightly, add the ham to the pan and mix again to combine.

Step 6

Once heated through sprinkle the cheese over hash.

Step 7

Serve when cheese has melted.