Step 1

Cut graham crackers into individual pieces using a sharp knife. You can break them with your fingers, but sometimes they don't break evenly. Your best bet is to use a knife.

Step 2

Spread one cracker with peanut butter, then place another graham cracker on top of it. Smooth the sides where peanut butter may have seeped out. Use extra peanut butter to make them even all the way around the cracker sandwich.

Step 3

Use appetizer tongs to dip in melted chocolate. Shake off the excess and place on a lined with wax paper cookie sheet and allow chocolate to set.