Easy Homemade Cornbread Muffins

Name: Easy Homemade Cornbread Muffins
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 cup cornmeal; 1 cup flour; 1/3 cup granulated sugar; 1/2 tsp salt; 4 tsp baking powder; 1 egg; 1 cup milk; 1/4 cup corn or vegetable oil

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(30)

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 12

Cost: $2.02 /serving

Author : Caroline Lindsey

cornbread cornbread muffins southern side dish

Instructions

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Step 1

Preheat oven to 400 degrees.

Step 2

Add cornmeal, flour, sugar, salt, and baking powder to a large bowl and whisk to break up any clumps.

Step 3

Combine egg, milk, and oil in a medium bowl and whisk to combine.

Step 4

Add wet ingredients to dry ingredients and stir until just combined. Do not overmix.

Step 5

Pour batter into a greased muffin tin, filling each cup about halfway. Bake for 13-17 minutes or until toothpick stuck in the center comes out mostly clean. Don't overbake!

Step 6

Serve warm with butter and a drizzle of honey, or as a side for chili.