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easy homemade cottage cheese cornbread

4.0

(5)

www.natalieshealth.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 40 minutes

Total: 45 minutes

Servings: 12

Ingredients

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Instructions

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Step 1

Preheat the oven to 392F (200C). Grease 13 x 9'' (33x23cm) baking pan with oil.

Step 2

In a bowl, mix the dry ingredients, corn flour, corn meal, baking powder, baking soda and salt.

Step 3

In a separate bowl beat the eggs. Add honey or syrup, vanilla extract and coconut oil.

Step 4

Add in Greek yogurt and cottage cheese.

Step 5

Stir the dry ingredients into the wet.

Step 6

Pour the mixture into baking pan.

Step 7

Bake 35-40 minutes, or until the cake is nicely browned (do the toothpick test).

Step 8

Remove from the oven and let it cool completely before serving.

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