Step 1

Drain the chickpeas

Step 2

Empty can of drained garbanzo beans (also known as chickpeas) into food processor or blender

Step 3

Add the rest of the listed ingredients

Step 4

Pulse or beat until smooth - scrape down the sides of the blender as needed

Step 5

Transfer to serving bowl or storage container

Step 6

Serve with fresh vegetables (bell pepper, carrots, snap peas, cucumbers, tomatoes) or whole wheat pita bread