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Export 13 ingredients for grocery delivery
Step 1
Heat oven to 350°F. Cook pasta al dente according to package directions. Rinse under cold water and set aside.
Step 2
Brown beef, sausage, onion and garlic over medium high heat until no pink remains. Drain any fat.
Step 3
Stir in pasta sauce, tomato paste, Italian seasoning. Simmer 5 minutes.
Step 4
Combine 1 ½ cups mozzarella, ricotta, ¼ cup parmesan cheese, parsley, and egg.
Step 5
Add 1 cup meat sauce to a 9x13 pan. Top with 3 lasagna noodles. Layer with ⅓ of the cheese mixture and 1 cup of meat sauce. Repeat finishing with noodles topped with sauce.
Step 6
Cover with foil and bake 45 minutes. Uncover, add cheese and bake an additional 15 minutes or until browned and bubbly. Broil 2-3 minutes if desired.
Step 7
Rest 10-15 minutes before cutting.
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