4.5
(2)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Combine flour and salt; cut in butter until crumbly. (I use a pastry blender, but two forks might work okay too.)
Step 2
Combine milk, water, and oil, then sprinkle in, tossing with a fork until mixture is moistened. Do not over-mix.
Step 3
Divide into 3 pieces; form into balls.
Step 4
Roll out crust on lightly floured counter and use as desired.
Step 5
If you want, combine scraps and create a 4th crust.
Step 6
If you need to use this in a recipe that needs the crust baked first, prick the sides and bottom of the crust several times with a fork (helps prevent shrinkage) and bake at 400 degrees for approximately 10-12 minutes.
Your folders
allrecipes.com
4.7
(452)
Your folders
lifestyleofafoodie.com
5.0
(1)
30 minutes
Your folders
thenovicechefblog.com
4.4
(5)
Your folders
gimmesomeoven.com
5.0
(5)
30 minutes
Your folders
simplyscratch.com
5.0
(1)
Your folders
livewellbakeoften.com
5.0
(37)
Your folders
stacylynharris.com
5.0
(2)
Your folders
afarmgirlskitchen.com
5.0
(8)
60 minutes
Your folders
afarmgirlskitchen.com
Your folders
food.com
5.0
(168)
20 minutes
Your folders
ifyougiveablondeakitchen.com
5.0
(6)
Your folders
bellyfull.net
5.0
(7)
Your folders
marthastewart.com
3.2
(1.2k)
Your folders
delish.com
3.3
(3)
Your folders
wholesomefarmhouserecipes.com
5.0
(1)
30 minutes
Your folders
bakingamoment.com
4.9
(9)
Your folders
cookiesandcups.com
5.0
(9)
Your folders
spendwithpennies.com
5.0
(16)
Your folders
lemonsandzest.com
5.0
(54)
15 minutes