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Export 6 ingredients for grocery delivery
Step 1
Slice the cucumber in half lengthwise.
Step 2
Using a spoon scoop out the seeds in the middle and discard.
Step 3
Using a grater, finely grate the cucumber into a mesh strainer over a bowl.
Step 4
Sprinkle some salt on the cucumber and squeeze out some of the moisture using your hand.
Step 5
Allow the cucumber to sit in the strainer for 25-30 minutes to drain any more excess moisture.
Step 6
Discard the water that accumulated in the bowl.
Step 7
In a medium sized bowl combine all ingredients. Season with salt and pepper to taste.
Step 8
Place the sauce in the fridge for at least 1 hour before using in order to allow the flavors to develop.
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