Step 1

Preheat oven to 350F.

Step 2

Add all ingredients to a mixing bowl and mix with a silicone spoon/spatula, until well combined.

Step 3

Using a mini cookie scoop, scoop out the dough and form into balls. Place them on a baking sheet lined with parchment paper. Smooth out using your hands.

Step 4

Using a fork, make cross hatch marks, pressing down gently on each dough ball. Using a fork, make cross hatch marks, pressing down gently on each dough ball.

Step 5

Bake for 10-12 minutes or until slightly golden.  Allow to cool completely before serving, this is important!  If you do not allow them to cool, they could crumble apart.