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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees.
Step 2
Cream together 1/2 pound of butter, 1/2 cup granulated sugar, and 2 cups of flour.
Step 3
When the mixture is crumbly press into a 13 x 9-inch baking dish. Press dough out evenly so that it has a uniform height throughout the pan. Bake for approximately 15 minutes, and remove from the oven.
Step 4
In a bowl, mix together 6 eggs, 3 cups granulated sugar, 1 cup lemon juice, 1 cup flour, vanilla, and salt.
Step 5
Mix until the filling is uniform in texture, and pour over the cooked shortbread cookie crust.
Step 6
Bake for an additional 30 to 35 minutes. Allow this to cool to room temperature before dusting with powdered sugar.
Step 7
Be sure to refrigerate these cookies when not being served.
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