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Export 8 ingredients for grocery delivery
Step 1
Preheat oven or toaster oven to 450F/230C and brush a baking sheet with olive oil.
Step 2
Lay the tortillas on the baking sheet and toast until they are firm and lightly browned, about 5 minutes. (Turn them a couple of times while they are toasting and watch carefully because they can go quickly from nicely brown to burned.) Let tortillas cool for a few minutes.
Step 3
Cut the avocado in half, remove seed and discard, scrape out the avocado flesh into a small bowl, and quickly mix in the lime juice, mashing the avocado and stirring well so the lime is well-distributed (to keep the avocado from turning brown.)
Step 4
Mix in Green Tabasco Sauce (affiliate link) (or other hot sauce), salt, and chili powder. (Don’t use too much chili powder or it turns the guacamole brown!)
Step 5
To assemble tostadas, spread a thin layer of Easy Guacamole over each toasted tortilla shell, then top with shredded lettuce and finely grated cheese.
Step 6
You can add other ingredients if desired like sliced olives, sliced green onions, chopped tomatoes, or salsa, but this version with just guacamole, lettuce, and grated cheese is my favorite.
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