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easy low-fat banana pudding
www.myfoodandfamily.com
Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 3 hours
Total: 3 hours, 20 minutes
Servings: 4.5
Author : My Food and Family
Ingredients
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Instructions
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Step 1
Beat pudding mixes and 3-1/2 cups milk in large bowl with whisk 2 min. Let stand 5 min.
Step 2
Arrange 11 wafers on bottom and up side of 2-qt. serving bowl; drizzle with 1 Tbsp. of the remaining milk. Add layers of 1/3 each of the bananas and pudding. Repeat layers twice. Cover with COOL WHIP.
Step 3
Refrigerate 3 hours.
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