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Export 8 ingredients for grocery delivery
Step 1
Heat a large non-stick sauté pan over medium heat.
Step 2
Once hot, add in sausage, onion, and bell peppers.
Step 3
Cook, breaking up the meat as you go, until the sausage is no longer pink and the peppers are tender.
Step 4
Season with salt and pepper, to taste, then remove from pan and set aside in a large bowl.
Step 5
In the same pan, add in whisked eggs. Cook until the eggs are scrambled to your liking, then season with salt and pepper.
Step 6
Place the eggs into the large bowl with the meat mixture and stir to combine.
Step 7
Assemble the burritos: scoop meat/egg mixture (about 3/4 cups) onto a tortilla, top with 2 tablespoons of cheese, and roll. Repeat with remaining ingredients.
Step 8
Bake immediately (425 degrees F for about 10 minutes) or store for later.*
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