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easy mexican rice


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Prep Time: 1 minutes

Cook Time: 25 minutes

Servings: 6

Cost: $4.57 /serving


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Step 1

In a saucepan, over medium-high heat, combine all ingredients and bring to a boil. Stir occasionally to help the butter melt.

Step 2

Once boiling, cover with lid, and reduce heat to low. Let cook for 25 minutes. * It's important to not open the lid for any reason during the cook time and the resting time.

Step 3

Remove from heat and let rice stand, with lid on, for 10 minutes. Fluff with a fork and serve.