Easy Miso Glaze (5 Ingredients)
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 6
Cost: $2.37 /serving
Author : Sonja Overhiser
Ingredients
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Instructions
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Step 1
Whisk the ingredients together in a small bowl until smooth (the miso may have a few lumps depending on its texture, which is okay).
Step 2
Use as a glaze for fish (it’s enough for 1 to 2 pounds), tofu, tempeh, or vegetables.