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Export 7 ingredients for grocery delivery
Step 1
Preheat the oven to 425 degrees Fahrenheit (220°C).
Step 2
Combine the water, sugar, and cream of tartar in a medium saucepan over medium-high heat.
Step 3
Bring mixture to a boil, then add the crackers and cook for 5 minutes.
Step 4
Pour the mixture into a prepared pie shell and top it with cinnamon and lemon juice.
Step 5
Mix the remaining crushed crackers with the brown sugar, melted butter, and cinnamon. Sprinkle it evenly on top of the pie filling.
Step 6
Bake for 15 minutes at 425 degrees Fahrenheit. Then, lower the temperature to 375°F (190°C) and continue baking for 15 to 20 minutes.
Step 7
Serve warm, and enjoy!
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