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Recipe Saved
Prep Time: 2 minutes
Cook Time: 20 minutes
Total: 22 minutes
Servings: 8
Author : Carissa
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Empty the mole into a pot over medium low heat.
Step 2
Slowly stir in 3 cups of chicken broth. Stir continuously for about 10 minutes until you have a smooth sauce and there are no more lumps of mole paste.
Step 3
Add the chocolate to the sauce and raise the heat to medium. Stir until the chocolate has dissolved. Let the sauce come to a low boil and simmer for a few minutes.
Step 4
Serve the mole over cooked chicken. When cool refrigerate any leftovers.
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