Name: Easy No-Cook Salsa Recipe
Prep time: 5 min
Total time: 5 min
Ingredients: 1/4 small onion; 2 small cloves peeled garlic; 1/2 jalapeño (seeded and membranes removed or leave in for spicy); 14.5 ounce can diced tomatoes (not with basil I use Tuttorosso); handful cilantro; juice of 1 lime; 1/4 teaspoon kosher salt

Get the chips ready for this quick and easy No-Cook Restaurant-Style Salsa recipe! In less than five minutes, you will have a delicious, healthy appetizer or snack everyone will love. It's bright, fresh and perfect for parties!

Easy No-Cook Salsa Recipe

onion

garlic

jalapeño

can diced tomatoes (not with basil I use Tuttorosso)

cilantro

juice of 1 lime

salt

Place everything in the chopper of food processor and pulse a few times until combined and chunky. Don't over process.

Get the chips ready for this quick and easy No-Cook Restaurant-Style Salsa recipe! Ready in less than five minutes!

Print the full recipe: https://www.skinnytaste.com/easy-no-cook-salsa-recipe/

Easy No-Cook Salsa Recipe

Prep Time: 5 minutes

Total: 5 minutes

Servings: 4

Author : Gina

Ingredients

Instructions

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