Step 1

Preheat oven to 425 degrees.

Step 2

Mix seasoning blend together.

Step 3

Rinse salmon and pat dry. Add 1 tablespoon olive oil to the skillet and place salmon in the skillet skin side down. Add 2nd tablespoon olive oil over the top surface of salmon.

Step 4

Season with salt and rub seasoning blend into salmon's surface.

Step 5

Top with lemon juice and zest.

Step 6

Bake at 425 for 20-25 minutes.

Step 7

Remove from oven, top with parsley and serve with extra lemon zest and garnish with finely chopped Parsley.