Step 1

Bring water to a boil in a large pot. Add in the pasta and cook until the pasta is al dente based on the package instructions.

Step 2

Once cooked, reserved 1/2 cup of the pasta water and then drain the pasta.

Step 3

In the same large pot, melt the butter. Then add in the drained pasta and reserved pasta water. Toss to thoroughly coat the pasta with the butter.

Step 4

Then add in the parmesan cheese and salt. Toss to coat and serve immediately.

Step 5

Enjoy!