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Export 14 ingredients for grocery delivery
Step 1
Heat oil in a hot pan, add the chicken thighs and saute for 5-6 minutes until browned
Step 2
Add the onion, bell pepper and broccoli and saute for 2-3 minutes, stirring regularly
Step 3
Add the garlic, peanuts, ginger and remaining liquid ingredients and saute for a further 2-3 minutes
Step 4
Serve immediately - sprinkle with chopped scallions and sesame seeds to garnish