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easy pecan pie

4.5

(435)

www.thegunnysack.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 40 minutes

Total: 50 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Put all of the ingredients in a bowl. Mix with a fork until combined. Pour into the pie crust.

Step 2

Make a foil ring and cover the edge of the pie crust.

Step 3

Bake at 375˚F, rack in the middle position, for 30 minutes, remove the foil ring and continue baking for 10-15 minutes for a total of 40-45 minutes. The top of the pie should be golden, crunchy, and firm while the inside of the pie is still jiggly.

Step 4

Cool on a rack. Cover tightly and store in the fridge.

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