Step 1

In a preheated skillet with 1 tbsp of butter, add in the sliced onion, mushrooms and bell peppers and sauté them until they turn golden brown. Remove them from the skillet.

Step 2

To the same skillet, add in the sliced beef and brown it until it turns golden brown. Season it to taste with salt and pepper and set it aside.

Step 3

Place the bread buns onto a baking sheet and top them with beef, followed by vegetables and cheese. Place the top buns on.

Step 4

Melt 2 tbsp of butter and press the garlic into it. Brush the tops of the buns with the garlic butter mixture.

Step 5

Bake the Philly cheesesteak sliders at 350°F for 15 minutes or until the outside is golden and the cheese is all melted.

Step 6

Serve the Philly cheesesteak sliders right away and enjoy!