Easy Red Lentil Dhal

Name: Easy Red Lentil Dhal
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 ½ cups red or pink lentils; 5-6 cups of water (a large pot half full); 2 tablespoons curry paste; ½ cup coconut milk; 1/3 cup water; 1/2 teaspoons salt; ¼ teaspoon black pepper; ¼ teaspoon cayenne; 2 teaspoons curry powder; ½ teaspoon turmeric; 1 teaspoon chili powder; 2 tablespoons sugar; lime juice; green herbs for garnish (I used malunggay leaves – you could use cilantro, green onions, etc.)

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 6

Cost: $5.42 /serving

Author : Pinch of Yum

red lentil dhal lentil dhal easy dhal recipe

Step 1

Bring the water to a boil in a large pot.

Step 2

Add lentils and cook uncovered for 10 minutes, stirring every few minutes to prevent burning on the bottom. Remove from heat.

Step 3

Stir in remaining ingredients until completely incorporated. Season with additional salt and herbs for garnish.