Easy Remoulade Sauce Recipe

Name: Easy Remoulade Sauce Recipe
Prep time: 5 min
Cook time: 1 min
Ingredients: 1 cup (312g) sriracha sauce; 1 cup (230g) mayo; 1 tablespoon Dijon mustard; 1 teaspoon paprika; ½ teaspoon garlic powder (or two garlic cloves, minced); 3 tablespoons lemon juice; 1 tablespoon Franks Red Hot Sauce Original (to taste); Sea Salt Flakes (to taste); ⅓ teaspoon onion powder (or 1 tablespoon minced onion (optional))

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Prep Time: 5 minutes

Cook Time: 1 minutes

Servings: 16

remoulade sauce

Ingredients

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1 cup (312 grams) sriracha sauce1 cup (230 grams) mayo1 tablespoon Dijon mustard1 teaspoon paprika½ teaspoon garlic powder (or two garlic cloves, minced)3 tablespoons lemon juice1 tablespoon Franks Red Hot Sauce Original (to taste)Sea Salt Flakes (to taste)⅓ teaspoon onion powder (or 1 tablespoon minced onion (optional))

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Instructions

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Step 1

Put all ingredients into a mixing bowl.

Step 2

Then whisk until blended.

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