Easy Rice and Bean Quesadillas
www.shelikesfood.com
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 4
Author : She Likes Food
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat a large pan over medium heat and add olive oil, rice, beans and spices. Cook until heated through, about 3 minutes.
Step 2
Lay your tortilla on a cutting board and and sprinkle one half with a small handful of cheese 1/4 – 1/3 cup and then top with an equal amount of rice and bean mixture. Fold tortilla over and place in a lightly greased pan. Cook quesadilla until cheese is melted and each side of the tortilla is golden brown, flipping once.
Step 3
Let quesadillas cool for a few minutes before slicing.