Step 1

Rinse rice in a mesh strainer. Make sure to shake out excess water well.

Step 2

Add the rice, broth, garlic, onion, fish sauce, soy sauce, sugar and butter. Then give it a swirl to mix together.

Step 3

Add the vegetables, sausage, and a beaten egg on top of the water.

Step 4

Set rice cooker to cook or start (depending on the cooker functions).

Step 5

When done, fluff with a fork and top with green onion and serve.