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Export 5 ingredients for grocery delivery
Step 1
Heat oven to 425°F.
Step 2
Wrap beets individually in foil; place in shallow pan. Toss carrots with oil in large shallow baking dish. Bake beets 1 hour 15 min., adding carrots to oven after 45 min.
Step 3
Unwrap beets; remove and discard skins and stems. Cut each beet into 8 wedges. Add to carrots with combined dressing and ginger; toss to coat.
Step 4
Bake 15 min. or until vegetables are tender.