Step 1

Preheat oven to 400 degrees F.

Step 2

Cut into the side of the pumpkin, perpendicular to the stem.

Step 3

Cut through one side of the pumpkin until you hit the stem, then repeat on the other side.

Step 4

Break the pumpkin in half.

Step 5

Cut the sides of the pumpkin into slices.

Step 6

Remove the center and seeds.

Step 7

Cut the pumpkin out of the skin.

Step 8

Place on a baking sheet, drizzle with oil, and roast in the oven for about 20 minutes.

Step 9

Remove from the oven, flip each slice over, and continue to roast for another 20-25 minutes.

Step 10

Serve and enjoy or blend for pumpkin puree!