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Export 3 ingredients for grocery delivery
Step 1
In a bowl, mash your chocolate cake with the milk and melted dark chocolate.
Step 2
Next, roll out to approximately 10 by 14-inches between 2 sheets of cling film.
Step 3
Prepare your cream filling, and then spread over the cake. Roll up from the shorter end, and then set aside as you prepare your topping.
Step 4
Melt the dark chocolate, and pour over the cake. Leave to set before scattering with the powdered sugar.
Step 5
Ready to serve!
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