Name: Easy Rotisserie Chicken Tacos With Salsa Verde Recipe
Prep time: 5 min
Cook time: 5 min
Ingredients: 8 corn tortillas; 3 cups shredded rotisserie chicken (About three-fourths of a store-bought chicken. Be sure to remove the skin first. As delicious as it may be; its finer points will be lost in the salsa-strewn meat itself; so you may as well save the calories.); 1 1⁄2 cups bottled salsa verde; 1⁄2 cup crumbled Cotija or feta cheese; 1 medium onion; minced; 1 cup chopped fresh cilantro; 2 limes; quartered

Everyone loves rotisserie chicken, and it's a fast and easy go-to for a family dinner in a pinch with no prep needed. But once you're...

Easy Rotisserie Chicken Tacos With Salsa Verde Recipe

corn tortillas

its finer points will be lost

so you may

salsa verde

1⁄2 cup crumbled Cotija or feta cheese

onion

minced

cilantro

limes

Heat the tortillas in a large skillet or sauté pan until lightly toasted. Combine the chicken with the salsa in a large mixing bowl, then divide evenly among the tortillas. Top with crumbled cheese, onion, and cilantro. Serve with lime wedges.

Easy Rotisserie Chicken Tacos With Salsa Verde Recipe

Prep Time: 5 minutes

Cook Time: 5 minutes

Author : David Zinczenko and Matt Goulding

Ingredients

Instructions

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