Easy Shredded BBQ Chicken Crock Pot or Instant Pot

Name: Easy Shredded BBQ Chicken Crock Pot or Instant Pot
Prep time: 5 min
Cook time: 3 h
Ingredients: 2 lbs chicken breast ( raw, thawed or from frozen); 1 cup chicken broth ( optional, for instant pot version only); 2 tbsp worcestershipe sauce; 2 tsp garlic powder; 2 tsp no-salt seasoning ( optional); 1 tsp freshly ground black pepper; ¼ cup BBQ sauce ( for cooking); ½ cup BBQ sauce ( add after cooking and shredding)

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Prep Time: 5 minutes

Cook Time: 180 minutes

Servings: 8

chicken instant pot slow cooker

Easy Shredded BBQ Chicken Crock Pot or Instant Pot

Ingredients

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2 lbs chicken breast (raw, thawed or from frozen)1 cup chicken broth (optional, for instant pot version only)2 tbsp worcestershipe sauce2 tsp garlic powder2 tsp no-salt seasoning (optional)1 tsp freshly ground black pepper¼ cup BBQ sauce (for cooking)½ cup BBQ sauce (add after cooking and shredding)

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Instructions

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Step 1

Layer chicken in Crockpot or Instant Pot.

Step 2

Add Worcestershire Sauce, seasonings, and ¼ cup of BBQ sauce.If making in the instant pot add 1 Cup of chicken broth to the pan before adding chicken, otherwise chicken will burn

Step 3

Cover and cook according to the directions in notes for slow cooker or instant pot depending in you started with thawed or frozen meat.

Step 4

Once cooked, take chicken out of cooker and place into a big bowl. Shred chicken in whatever manner you chose (with 2 forks, 1 knife and a fork or an electric mixer).

Step 5

Pour sauce from cooker all over shredded chicken, then add ½ cup of BBQ sauce and toss to coat.