5.0
(6)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Add all of the ingredients to a large pot and stir.
Step 2
Heat the pot over medium heat. Bring the chicken and buffalo sauce to a simmer and then cover with a lid. Cook for 25-30 minutes or until the chicken is fully cooked.
Step 3
Remove the chicken breasts from the pot and use two forks to shred the meat. Add the meat back to the pot and stir in the buffalo sauce. Top with sliced green onion and serve however you prefer. Enjoy!
Your folders

274 viewsorganizeyourselfskinny.com
4.9
(8)
360 minutes
Your folders

235 viewsfreshsimplehome.com
4.7
(3)
10 minutes
Your folders

165 viewssoutherndiscourse.com
5.0
(2)
25 minutes
Your folders

315 viewsdontgobaconmyheart.co.uk
5.0
(5)
Your folders

257 viewstasteofhome.com
3.5
(2)
3 hours
Your folders

376 viewsallrecipes.com
3 hours
Your folders

304 viewswhatsgabycooking.com
5.0
(1)
Your folders

239 viewskristineskitchenblog.com
150 minutes
Your folders

227 viewsthetortillachannel.com
45
Your folders

312 viewsthesaltymarshmallow.com
5.0
(108)
360 minutes
Your folders

352 viewsmindovermunch.com
5.0
(1)
5 minutes
Your folders

450 viewshouseofyumm.com
5.0
(80)
25 minutes
Your folders

321 viewsisabeleats.com
4.5
(60)
25 minutes
Your folders
106 viewsthesaltymarshmallow.com
Your folders

308 viewsoldelpaso.com
20 minutes
Your folders

90 viewsmuybuenoblog.com
5.0
(1)
25 minutes
Your folders

171 viewsallrecipes.com
4.9
(21)
15 minutes
Your folders

216 viewsthepioneerwoman.com
Your folders

193 viewsallrecipes.com
1 hours, 10 minutes