Easy Skillet Lasagna Recipe - BettyCrocker.com

Name: Easy Skillet Lasagna Recipe - BettyCrocker.com
Prep time: 10 min
Total time: 30 min
Ingredients: 1 pound lean ground beef; 1 small onion, chopped (1/4 cup); 1 small green bell pepper, chopped (1/2 cup); 1 1/2 cups uncooked mafalda (mini-lasagna noodle) pasta (3 ounces); 1 1/4 cups water; 1/4 teaspoon Italian seasoning; 1 3/4 cups Muir Glen™ Organic tomato basil pasta sauce (from 25.5 oz. jar); 1 jar (4.5 ounces) sliced mushrooms, drained; 1/3 cup shredded mozzarella cheese, if desired

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Prep Time: 10

Total: 30

Servings: 4

Cost: $5.49 /serving

Author : By Betty Crocker Kitchens

Easy Skillet Lasagna Recipe - BettyCrocker.com

Ingredients

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1 pound lean ground beef1 small onion, chopped (1/4 cup)1 small green bell pepper, chopped (1/2 cup)1 1/2 cups uncooked mafalda (mini-lasagna noodle) pasta (3 ounces)1 1/4 cups water1/4 teaspoon Italian seasoning1 3/4 cups Muir Glen™ Organic tomato basil pasta sauce (from 25.5 oz. jar)1 jar (4.5 ounces) sliced mushrooms, drained1/3 cup shredded mozzarella cheese, if desired

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Instructions

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Step 1

1 Cook beef, onion and bell pepper in Dutch oven over medium-high heat about 6 minutes, stirring occasionally, until beef is brown; drain.

Step 2

2 Stir in remaining ingredients except cheese. Heat to boiling, stirring occasionally; reduce heat to low. Simmer uncovered 10 to 12 minutes or until pasta is tender. Sprinkle with cheese.