Easy Slow Cooker Corned Beef Silverside
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Prep Time: 5 minutes
Cook Time: 8 hours
Total: 8 hours, 5 minutes
Servings: 5
Cost: $3.09 /serving
Author : justslowcooker
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Rinse the corned beef well to remove all of the salty brine
Step 2
Add this beef to the slow cooker, then add the brown sugar, vinegar
Step 3
Pour over the water until it almost covers the meat
Step 4
Cover with the slow cooker lid and cook for 7-9 hours on LOW or 4-6 hours on HIGH until the meat is tender and easy to pull apart at the edges
Step 5
Carefully remove from the slow cooker onto a plate, leaving behind the liquid.
Step 6
Slice and serve
Step 7
Enjoy!
Step 8
Store leftovers in the fridge for delicious sandwiches the next day.