Easy Slow-Cooker Pulled Pork
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Prep Time: 10 minutes
Total: 6 hours, 30 minutes
Author : Martha Stewart
Ingredients
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Instructions
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Step 1
In a 5- to 6-quart slow cooker, combine onion, oregano, bay leaves, chipotle, adobo sauce, tomatoes (and puree), salt, and pepper. Add pork and turn to coat completely.
Step 2
Cover and cook on high until meat is pull-apart tender, about 6 hours. Transfer pork to a bowl; shred with two forks. Return pork to pot, and toss with sauce. Discard bay leaves.
Step 3
Serve pulled pork with rolls, coleslaw, and pickles.