Step 1

Brown beef over medium heat. Drain off fat.

Step 2

In a large pot, combine beef, salt, sugar, oregano, pepper, garlic powder, onion flakes, diced tomatoes, tomato paste, and mushrooms. Simmer at a low heat setting for 2 hours, stirring occasionally.

Step 3

Cook pasta according to package directions. Drain. Serve sauce over spaghetti.