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Export 7 ingredients for grocery delivery
Step 1
Place the ribs in a 5-quart slow cooker.
Step 2
Combine the soy sauce, the mustard, the molasses, the vinegar, the Worcestershire sauce, and the hot pepper sauce.
Step 3
Pour the sauce mixture over the ribs.
Step 4
Cover and cook on low until the meat is tender, about 5-6 hours.
Step 5
Serve.
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