Step 1

Preheat the oven to 350°. Lightly grease two light-colored loaf pans with non-stick cooking spray.

Step 2

In a large bowl, whisk together the flour, salt, sugar, baking soda, and cinnamon until combined. Stir in the pecans, strawberries, oil, and eggs. Mix until just combined. Do not overmix.

Step 3

Pour into the loaf pans and bake 55 minutes to 1 hour, or until a toothpick inserted into the center of the loaves comes out clean.