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Export 4 ingredients for grocery delivery
Step 1
Combine flour, salt and baking powder in a bowl and set aside.
Step 2
Combine butter and sugar in a bowl and mix with a mixer on medium until fluffy, about 3-4 minutes.
Step 3
Add egg and vanilla. Mix until well combined and smooth.
Step 4
Add flour mixture a little bit at a time with the mixer on low until mixed and the flour is incorported.
Step 5
Divide dough in half, cover with plastic wrap and and chill 4 hours or overnight.
Step 6
Preheat oven to 375°F. While the oven is preheating, remove the dough from the fridge.
Step 7
Sprinkle the surface with a bit of powdered sugar or flour so the dough doesn't stick. Roll dough to ¼" thickness (you don't want it to be too thin) and cut into desired shapes.
Step 8
Place cookies 1" apart on an ungreased cookie sheet and bake 8-10 minutes or just until cookies begin to brown on the edges.
Step 9
Cool 2 minutes on the cookie sheet, transfer to a cooling rack and cool completely before decorating.
Step 10
Once cooled, decorate with sugar cookie icing.
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