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Export 7 ingredients for grocery delivery
Step 1
Sift together the flour, baking powder and salt.
Step 2
Cream together the butter and sugar until light and fluffy:
Step 3
Add the egg yolks, milk and vanilla and beat well.
Step 4
Fold in the dry ingredients until crumbly, then press the dough into a ball , wrap in plastic wrap and chill in the fridge for a half hour.
Step 5
Press the cookie dough into tart pans about a 1/4 inch thick on the bottom and sides.
Step 6
Add any sliced fruit or berries into the pastry shell and sprinkle each one with 1/2 tsp sugar. You can probably omit the sugar if you'd rather just have the natural sweetness of the fruit. Some fruit and berry suggestions include:
Step 7
blueberries, strawberries, peaches, plums, nectarines, blackberries or raspberries.
Step 8
Bake for 20-25 minutes at 350 degrees F until evenly dark golden brown at the edges. You want some good dark color to the cookie crust to make sure they are fully baked.
Step 9
Cool on a wire rack to almost room temperature before removing from the pans to cool completely. These would also be excellent served warm with a scoop of good vanilla bean ice-cream.