Step 1

Pour oil into wok and heat to a medium high heat

Step 2

When oil is hot, add garlic, onion, chili peppers, and chicken. Stir until fragrant and chicken is cooked through.

Step 3

Add in the long beans, fish sauce, oyster sauce and sugar.

Step 4

Add a little water and stir everything together

Step 5

Once well mixed together add in the basil stir once remove from heat

Step 6

serve with Jasmine rice.