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easy vegan gravy

5.0

(115)

www.noracooks.com
Your Recipes

Cook Time: 5 minutes

Total: 5 minutes

Servings: 8

Cost: $2.18 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Add all ingredients to a medium sized pot and bring to a boil.

Step 2

Whisk over medium-high heat for a couple of minutes, until the gravy thickens.

Step 3

Serve with mashed potatoes! This gravy keeps well for up to a week in the fridge. Just re-warm, add a little water if too thick, stir and serve.