Quick, simple, and delicious vegan Greek salad made with fresh crunchy veggies, creamy vegan feta cheese, and a flavorful olive oil vinaigrette! Perfect for potlucks, picnics, BBQs, or any day of the week.

Easy Vegan Greek Salad

cucumber (halved lengthwise and sliced)

cherry tomatoes (halved)

green bell pepper (diced)

¼ of a small red onion (thinly sliced)

kalamata olives

avocado, diced (optional)

vegan feta cheese (crumbled)

herbs

olive oil

red wine vinegar

garlic (minced)

lemon juice

dijon mustard ((optional))

Salt and pepper (to taste)

In a large bowl, combine all the salad ingredients.

In a small bowl or mason jar, combine all the dressing ingredients. Pour the dressing over the salad and mix thoroughly.

easy vegan greek salad

Prep Time: 10 minutes

Total: 10 minutes

Servings: 6

Ingredients

Instructions

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