Easy Vegan Mug Brownie

Name: Easy Vegan Mug Brownie
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Ingredients: 1 1/2 tbsp white wheat flour; 1 1/2 tbsp sugar; 2 tbsp cocoa powder; Pinch salt; 2 tbsp peanut butter; 2 tbsp almond milk; 1 tbsp brewed coffee; 1 tbsp dairy free chocolate chips (add more chocolate chips to top or fold in as desired)

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Prep Time: 5 minutes

Cook Time: 1 minutes

Total: 6 minutes

Servings: 1

Cost: $29.32 /serving

Author : Catherine Perez

brownies mug cake

Ingredients

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Instructions

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Step 1

In a mug, add all dry ingredients and stir with a fork.

Step 2

Add in peanut butter, coffee and almond milk then carefully stir with fork to create a wet batter.

Step 3

Carefully fold in chocolate chips and add in extra to decorate on top as desired.

Step 4

Place mug in the microwave for 45 seconds.

Step 5

Make sure to allow mug cake to rest and cool for a few minutes before eating.

Step 6

Follow above instructions, but instead of placing in the microwave, preheat oven to 350F. Place batter into an oven safe dish and bake for about 10 minutes.

Step 7

Allow to cool slightly for a few minutes before enjoying.