Step 1

In a mug, add all dry ingredients and stir with a fork.

Step 2

Add in peanut butter, coffee and almond milk then carefully stir with fork to create a wet batter.

Step 3

Carefully fold in chocolate chips and add in extra to decorate on top as desired.

Step 4

Place mug in the microwave for 45 seconds.

Step 5

Make sure to allow mug cake to rest and cool for a few minutes before eating.

Step 6

Follow above instructions, but instead of placing in the microwave, preheat oven to 350F. Place batter into an oven safe dish and bake for about 10 minutes.

Step 7

Allow to cool slightly for a few minutes before enjoying.