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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350F and prepare a muffin tin with muffin liners.
Step 2
In a large bowl, mash up the bananas. Add in the pumpkin puree, oil, brown sugar, milk, extracts, and spices. Mix until well combined.
Step 3
Add in the flour, baking soda, and salt. Stir until the batter just comes together.
Step 4
Fill the muffin tins 2/3 of the way - I was able to get 15 muffins out of this batter.
Step 5
Sprinkle turbinado sugar and pumpkin seeds on top. Bake muffins for 20 minutes, until golden brown and fluffy.
Step 6
Let muffins cools lightly, then enjoy!
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