Easy Vegan Triple Berry Crumb Bars [+VIDEO]

Name: Easy Vegan Triple Berry Crumb Bars [+VIDEO]
Prep time: 20 min
Cook time: 40 min
Total time: 2 h
Ingredients: 1½ cups All- Purpose Flour; ½ cup Organic Cane Sugar; ½ tsp baking powder; 1 tsp cinnamon; 1 pinch Sea salt; ½ cup vegan butter (cold; cut into small chunks); 1 tbsp cold water; 1 cup raspberries (fresh); ½ cup blackberries (fresh); ½ cup strawberries (fresh; diced); 1½ tbsp cornstarch; 2 tbsp lemon juice; ¼ cup organic cane sugar; 1 flax egg ((1 tbsp flaxseed meal + 2 tbsp water)); 1 pinch sea salt; 1 tsp vanilla extract; 1 pinch cinnamon; organic powdered sugar ((optional))

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Prep Time: 20 minutes

Cook Time: 40 minutes

Total: 120 minutes

Servings: 9

Author : Desiree

black berry raspberry strawberry

Easy Vegan Triple Berry Crumb Bars [+VIDEO]

Instructions

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Step 1

Preheat oven to 375°

Step 2

In a high-speed blender or food processor add all of the ingredients for the crust, excluding the water.

Step 3

Pulse until the mixture is crumbly, adding the water in slowly. Scrape down the sides as necessary.

Step 4

Press half of the mixture into the bottom of an 8x8 baking dish (lined with parchment paper or well oiled to avoid sticking) to form the crust. Set aside.

Step 5

Add all berry filling ingredients together in a large bowl and stir to combine.

Step 6

Add berry filling over top of the crust, then sprinkle the remaining crust over top of the filling.

Step 7

Transfer the dish to the oven and bake for 40 minutes.

Step 8

Once finished baking, allow the bars to reach room temperature before serving.

Step 9

Garnish with powdered sugar and cut into squares. Enjoy!

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