Step 1

Preheat the oven to 375 degrees F and grease a standard muffin tin with nonstick spray.

Step 2

Place all ingredients into a medium bowl and stir together gently to combine. Divide the batter among the prepared muffin tin, filling each about 3/4 full.

Step 3

Bake for 18-20 minutes or until the edges are lightly golden brown and a cake tester inserted into the center comes out cleanly. Remove from oven, let cool in the pan for a minute or two, then transfer to a wire rack to cool at least slightly.

Step 4

Serve warm or store.